Myrtle House Lunch Menu

TOASTIE OF THE WEEK   17
with side salad (see specials board)

MYRTLE HOUSE SALMON BRIOCHE   17
with house smoked salmon, pickled red onion and cream cheese

BACON AND EGG ROLL   14
with aioli and relish on brioche

MYRTLE HOUSE CORN FRITTERS   gf/v 19
with roast tomato, spinach, avocado and bacon

HALOUMI BURGER   v 20
grilled haloumi with roast eggplant, tomato, greens and relish, served with fries

MYRTLE HOUSE BURGER   20
beef, bacon and cheese burger with mustard, relish and dill pickle served with fries

CINNAMON ROAST PUMPKIN SALAD   v 17
with pearl barley, red quinoa, snowpea sprouts and fetta
with house smoked salmon 22
with chicken 22
with haloumi 22

BEETROOT, GREEN BEAN AND LABNA SALAD   v 17
with baby spinach, roast beetroot parsley hummus, and dukkah
with house smoked salmon 22
with chicken 22
with haloumi 22

PASTA OF THE WEEK  
see specials board

SWEET TREATS   from 10
cakes and desserts made in house served with cream or ice cream

MUFFINS   6
made in house daily

OUR FAMOUS SCONES   v 10
made in house daily served with jam and cream

BANANA BREAD   10
toasted with butter v 5
with honey, cinnamon spiced ricotta v 8

mini myrtles

CHEESE TOASTIE   7
with bacon 10
with chicken 10

CHICKEN STRIPS   10
with salad and fries

PASTA   8
with butter and cheese

CHEESE BURGER   12
with fries